So, if you would like to replace the oil in a recipe with butter, it is an even exchange. For example: If the recipe calls for 1 /2 Cup of oil, simply.
Ok here's what i found out on google lol 1 stick of butter is equal to 1 /4 of a cup 1 / 4 of a cup is equal to 3 tablespoons of oil. Here is a conversion.
Butter /Margarine, Olive Oil. 1 teaspoon, = 3/4 teaspoon. 1 tablespoon, = 2 1 /4 teaspoons. 2 tablespoons, = 1 1 /2 tablespoons. 1 /4 cup, = 3 tablespoons. 1 /3 cup.
You know: 1 cup butter to oil
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